Sometimes I get really inspired by the salads at Wheatsville Co-op. I had one like this a few weeks ago and I thought it was an interesting idea but needed more flavor and this is what I came up with, it is all little crazy but I thought it was great!
Steam for 20 minutes
5 yukon gold potatoes
Toast
1 Tablespoon sesame seeds
1/2 teaspoon coriander seeds
1/2 teaspoon mustard seeds
1 teaspoon cumin seeds
Add to
3 Tablespoons peanut (or sunflower) oil
In a a large bowls toss potatoes, infused oil, and
1/2 cup cilantro, minced
1/2 teaspoon red chili flakes
1 Tablespoon lemon juice
1 Tablespoon Braggs Liquid Aminos (or soy sauce)
1/2 teaspoon smoked salt
Enjoy!