Here is another great taco idea, I cooked some lentils in water on the stove, made BBQ sauce, marinated an onion in lime juice and steamed some greens and the tortillas over the lentil pot. If I hadn’t made my own Barbecue sauce the work, including prep, would have taken 10 minutes and then the lentils just had to cook for 40 minutes or so. When everything was ready I just mixed the lentils and the BBQ sauce, put the steamed greens, the lentils, the onions and some cilantro on the flour tortilla and then ate these glorious tacos. This meal is pretty healthy too if you make you use a sauce that doesn’t contain high fructose corn syrup as a main ingredient.